Italian Food And Culture Headlines
Festival at Kokopelli celebrates Italian culture
The eighth annual Italian American Festival in downtown Chandler.
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Puglia: Yoga holidays with an Italian twist
A week in Puglia allows Anna Murphy to combine asanas and downward dogs with culture, fine food and beautiful countryside.
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Italian school uses cannabis for cooking
PERUGIA, Italy, Jan. 11 (UPI) -- Italy's Flavor University, part of the National Food Education and Culture Center, said cannabis is an "amazing ingredient" for cooking.
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Italian food is all about ingredients and precision, McEwan says
Mushrooms, truffle and Parmigiano-Reggiano are sublime when incorporated in a risotto, says Mark McEwan, in his new cookbook, Mark McEwan's Fabbrica.
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Tenuta's stocks stellar selection of liquor, pasta, cheese and more
Chris Tenuta is the third-generation owner of Tenuta's, 3203 52nd St., in Kenosha. The Italian food and liquor store was opened in 1950 by Chris' grandfather, John Tenuta, and remains a thriving family-owned business more than 60 years later.
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